1,201 restaurant jobs at 193 companies in Tracy, CA
Restaurant Crew
Modesto, California, United States
OnsitePart Time
Work in an independently franchised restaurant performing general restaurant and foodservice tasks for customers.
Restaurant Supervisor
Sunnyvale, California, United States
$30-$34/hr OnsiteFull Time
2+ YOERequires 2+ years of food and beverage or restaurant experience, high school diploma, food handler certification, leadership and service skills, and knowledge of restaurant operations, food safety, POS, and cash handling.
POS
Restaurant Server
Livermore, California, United States
$20-$22/hr OnsiteFull Time
Previous restaurant experience preferred but not required; positive attitude and strong communication skills; passion for serving others.
Restaurant Manager
Martinez, California, United States
$45k-$58k/yr OnsiteFull Time
2+ YOERequires 2+ years leading teams in restaurant, retail, or hospitality settings, with leadership, coaching, communication, hiring, training, scheduling, inventory, and problem-solving skills.
CrunchTime, HotSchedules
Restaurant Mgr
Tracy, California, United States
$23-$25/hr OnsiteFull Time
3+ YOEManage restaurant operations, recruit and train staff, ensure food quality/safety, oversee P&L, and ensure compliance with labor and food safety laws.
RESTAURANT MANAGER
Campbell, California, United States
$63k-$81k/yr OnsiteFull Time
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, coaching, organization, inventory/order skills, Microsoft Office proficiency, comfortable in kitchen.
Microsoft Office
Restaurant Manager
Concord, California, United States
$22-$28/hr OnsiteFull Time
Hands-on restaurant management including hiring, training, supervision, food safety, sanitation, expense control; flexible schedule and ability to stand and lift up to 45 lbs.
Restaurant Manager
Palo Alto, California, United States
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years as a manager in a full-service, high-volume restaurant; basic financial knowledge; ability to manage FOH staff and ensure food quality and safety standards.
Restaurant Manager
Los Altos, California, United States
$100k-$110k/yr OnsiteFull Time
Requires restaurant operations experience or demonstrated leadership potential, staff training and mentoring ability, attention to detail, relationship-building skills, service excellence, and nationwide relocation flexibility.
E-Verify
Restaurant Manager
Modesto, California, United States
$24-$27/hr OnsiteFull Time
Manage restaurant operations, control costs, supervise and train staff; HS diploma/GED, ≥6 months supervisory experience, flexible availability, basic math and communication skills.
Restaurant Supervisor
Cupertino, California, United States
$21/hr OnsiteFull Time
1+ YOERequires 1–2 years of restaurant experience, supervisory experience, ability to train staff, assist guests, follow food safety regulations, and lift up to 30 pounds.
Restaurant Manager
Los Gatos, California, United States
$80k-$100k/yr OnsiteFull Time
3+ Mgmt3+ years hospitality leadership in high-volume full-service restaurants, financial and labor management, team development, Microsoft Excel and POS experience, flexibility to work weekends/holidays.
Microsoft Excel, Micros Point of Sale
Restaurant Manager
San Jose, California, United States
$69k-$75k/yr OnsiteFull Time
3+ YOE3+ MgmtHigh school diploma, food safety manager certification, and 3+ years as an associate or assistant manager required. Requires English communication, restaurant operations, financial, safety, and problem-solving skills.
Point-of-Sale System
Restaurant Manager
Concord, California, United States
$72k-$79k/yr OnsiteFull Time
High school diploma or equivalent; current salaried management experience in high-volume full-service restaurant preferred; proven leadership and team development; stable job history with upward progression.
Restaurant Manager
San Carlos, California, United States
$75k-$78k/yr OnsiteFull Time
5+ YOE5+ MgmtRequires 5+ years of progressive restaurant or hospitality management experience, team leadership, financial management, and strong communication skills. Toast, OpenTable, ServSafe, and California RBS credentials required or obtainable.
Toast POS, OpenTable
Restaurant Manager
Oakland, California, United States
$24/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience; 18+ years old; high school diploma or equivalent preferred; proficient in Microsoft Office; able to work days, evenings, weekends and travel as needed.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Assistant Restaurant Manager
Morgan Hill, California, United States
$70k-$80k/yr OnsiteFull Time
4+ YOE2+ MgmtMinimum 4 years restaurant experience with 2 years in management; proficiency in scheduling, payroll, food safety (ServSafe), CA driver license, strong guest-service and leadership skills, and familiarity with restaurant tech.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
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