1,486 cook jobs at 283 companies in Surprise, AZ
Cook
Scottsdale or Phoenix
OnsiteFull Time
Proven experience as a cook, knowledge of cooking methods and ingredients, familiarity with kitchen equipment, ability to follow recipes, attention to sanitation, and teamwork.
Cook
Phoenix, Arizona, United States
OnsiteFull Time
1+ YOEMinimum one year of cooking experience including short order and quantity cooking; ServSafe certification required or willing to obtain upon hire; effective communication and teamwork skills.
Cook
Phoenix, Arizona, United States
OnsiteFull Time
Cook or related experience required; knowledge of food preparation, cooking methods, food safety, sanitation, and storage; basic math and counting skills; must obtain food safety certification.
Cook
Phoenix, Arizona, United States
OnsiteFull Time
Proven cook experience in similar environment, preferably senior living or healthcare; knowledge of food safety; volume-batch cooking; high school diploma or equivalent; culinary school diploma advantage.
Cook
Scottsdale, Arizona, United States
OnsitePart Time
1-2 years cooking experience preferred; excellent communication, attention to detail, and willingness to learn.
Cook
Mesa, Arizona, United States
OnsiteFull Time, Part Time
Prior experience with cutting tools, cookware, and cooking methods; ability to follow recipes and maintain food safety standards.
Cook
Gilbert, Arizona, United States
$16/hr OnsiteFull Time
No prior experience required; must be able to work in a fast-paced team environment, handle rotating schedules, and perform food preparation and cooking duties.
Cook
Mesa, Arizona, United States
OnsiteFull Time
2+ YOEArizona Food Handlers Sanitation card; 2+ years institutional cooking; food production/sanitation course preferred; fluent English; ability to lift 50 lbs.
Cook
Scottsdale, Arizona, United States
OnsiteFull Time
High school graduate or equivalent; experience in food preparation preferred; ability to prepare and cook food in large quantities; knowledge of diets and food consistency; English proficiency.
Cook
Phoenix, Arizona, United States
$28/hr OnsiteFull Time
1+ YOERequires one year of line cook experience, age 18+, English communication skills, basic math, ability to stand in confined spaces, and brand certification as required.
Cook
Glendale, Arizona, United States
$17-$20/hr OnsiteFull Time, Part Time
1+ YOEMinimum 1 year cook experience, knowledge of special diets and safe food handling, ability to follow recipes, multitask, and work flexible shifts in a team environment.
Cook
Tempe, Arizona, United States
$18-$20/hr OnsiteFull Time
High-volume restaurant cooking experience; valid Food Handlers card required; ServSafe Food Safety Manager certificate a plus; must work weekends and holidays.
Cook
Tempe, Arizona, United States
$19-$20/hr OnsiteFull Time
1+ YOEAt least one year of culinary experience in a high-volume scratch-cooking establishment; knowledge of culinary methods; customer service experience; ability to use kitchen equipment and tools.
Cook
Phoenix, Arizona, United States
$17/hr OnsitePart Time, Full Time
1+ YOERequires 1 year cooking experience, food handler card, ability to lift 30 pounds, stand for extended periods, and pass TSA background check with REAL ID.
Cook
Scottsdale, Arizona, United States
OnsiteFull Time
2+ YOEHigh school diploma or GED; 2+ years cooking experience; Serv-Safe certification preferred; ability to lift 40 lbs; drug and background check; English proficiency.
Cook
Sun City West, Arizona, United States
$19-$20/hr OnsiteFull Time
Prior commercial kitchen experience required; must have Maricopa County Food Handlers Card; able to complete ServSafe Certification; knowledge of cooking methods and safe knife handling.
Cook
Glendale, Arizona, United States
OnsitePart Time
Prepare and cook food to recipe standards, follow food safety and sanitation, work in high-volume kitchen, communicate effectively, and be flexible to varied shifts; high school diploma preferred.
Cook
Chandler, Arizona, United States
$21-$30/hr OnsiteFull Time
1+ YOEOne year of food service experience required; Food Handler Permit or ServSafe certification within 30 days of hire; high school diploma or GED preferred; cooking experience preferred.
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