Azul Hospitality: Hotel management and development for lifestyle properties.
5+ YOEHigh school diploma or equivalent; 5+ years chef experience; culinary schooling preferred; Chef certification, Safe Server Alcohol & Food Handlers certification required; valid driver's license; CPR/First Aid preferred; knowledge of wine pairing.
The Dixboro Project: Private Ann Arbor hospitality group operating a historic multi-concept restaurant, café, bakery, and seasonal outdoor food venue.
1+ YOE1+ Mgmt1+ years kitchen management or sous chef leadership in a chef-driven restaurant; strong leadership, organization, communication; ability to stand/walk, lift up to 50 lbs, operate kitchen equipment; evening, weekend, holiday availability.
Independence Village: Private senior living operator providing independent, enhanced, assisted, and memory care communities for older adults and families.
Fine dining experience required; proven leadership, organization, and time management skills; working towards Sous Chef certification or comparable experience.
University of Michigan: Public research university offering comprehensive academic and clinical services.
3+ YOECulinary arts degree, apprenticeship, or equivalent experience; 3+ years as a chef in a high-volume operation; expertise in culinary techniques, menu development, ordering, budgeting, equipment, and staff supervision.
The Pulpo Group: Private Ann Arbor hospitality group owning and operating restaurants and a bakery for local diners and guests.
1+ YOE1+ Mgmt1+ years kitchen management or sous chef leadership in high-volume restaurant; strong leadership, organizational, and communication skills; ability to stand/walk extended periods, lift up to 50 lbs, and work evenings, weekends, and holidays.
Hillside Terrace: Privately owned Ann Arbor retirement community providing independent, assisted, memory, and specialized care for older adults.
Proven food preparation and cooking experience; ability to read, write, and speak English; knowledge of food safety and sanitation; physical stamina to stand and lift; dependable and team-oriented.
Mainstreet Ventures Restaurant Group: Privately held U.S. restaurant group owning and operating upscale eateries serving local communities across five states.
2+ YOERequires 2+ years of current full-service restaurant kitchen manager experience, age 21 or older, attention to detail, professionalism, and willingness to learn company standards.
Sunny Villa Assisted Living: Assisted-living operator serving seniors through residential care centers across the United States.
High school graduate/GED preferred; excellent communication and interpersonal skills; ability to express self in written and oral communication; must work holidays.
Pomeroy Living: Family-owned Michigan senior living provider serving adults with independent living, assisted living, memory care, nursing, and rehabilitation.
2+ YOECulinary school graduate; ServSafe Food Service Manager and Allergen certifications required within 3 months; 2+ years professional kitchen experience; flexible schedule with evening and weekend availability.
Continental Services: Private contract foodservice provider serving workplaces, campuses, corporate clients, and events across the Great Lakes.
Previous Executive Chef or comparable high-volume culinary leadership experience; strong high-volume production and batch cooking; inventory management; food safety and HACCP knowledge; ServSafe Manager certification or ability to obtain; open availability including early mornings, evenings, weekends, and events.
Quality Kosher Catering: Kosher catering serving weddings, corporate functions, social events, and Jewish lifecycle celebrations in Southeastern Michigan.
2+ YOERequires two years of chef experience. Candidates should be passionate, creative, collaborative, committed to high-quality products, and interested in continuous learning; ServSafe is preferred.
SSA Group: Providing outsourced dining, retail, and admissions services for cultural attractions.
3+ YOE3-5 years junior sous chef or similar high-volume experience; culinary arts degree preferred; ServSafe or food handling certification preferred; HACCP knowledge; ability to stand extended periods and lift 35 lbs; flexible hours including nights, weekends, holidays.
MGM Grand Detroit: Detroit hotel, casino, and entertainment resort serving guests as an MGM Resorts subsidiary.
2+ YOETwo years of similar food and beverage, chef, and cooking experience; culinary associate's degree or equivalent preferred; ability to work varied shifts including weekends, holidays, and evenings.
Executive Chef of Restaurants, Little Caesars Arena
Detroit, Michigan, United States
OnsiteFull Time
Delaware North: A global leader in hospitality and food service management.
5+ YOERequires 2+ years as an executive chef and 5 years of culinary experience, with ServSafe and food safety credentials. Culinary education preferred; strong financial, computer, leadership, and scheduling skills required.
Microsoft Office Suite, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, point-of-sale (POS) systems
The Capital GrilleNYSE: DRI: Fine-dining steakhouse chain serving dry-aged steaks, fresh seafood, and wines.
Proven head-of-kitchen experience in high-volume upscale restaurants, culinary and wine knowledge, team development skills, systems/process knowledge, and stable upward career progression.
Northland Investments: Midwest franchise operator of quick service restaurant brands.
Provide food preparation and cooking to KFC standards, maintain cleanliness and stock levels, lead and train kitchen staff, and ensure speed and accuracy in service.
Executive Chef - Bench - Detroit Metro, MI (1581156)
Detroit, Michigan, United States
$70k-$80k/yrOnsiteFull Time
TouchPoint Support Services: Healthcare food, environmental, and support services provider serving acute-care hospitals and senior living communities.
3+ YOEA.S. or equivalent experience; 3-5 years progressive culinary/kitchen management; hands-on chef experience; computer proficiency with Microsoft Office, Outlook, email, and internet; ServSafe certified highly desirable.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, Email, Internet