Mesk Investment: Franchisee operator of Wendy's restaurant locations.
3+ YOE3+ years restaurant experience with prior management experience, flexible hours including nights/weekends/holidays, strong communication, leadership, and organizational skills.
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOERequires 1+ year of high-volume restaurant or hospitality management experience, large-team management, Microsoft Office proficiency, and kitchen, ordering, and inventory skills.
Landry's, Inc.: Diversified hospitality, gaming, and entertainment.
2+ YOE2+ Mgmt2+ years upscale/fine dining restaurant management experience; extensive front-of-house and financial knowledge; strong interpersonal and conflict resolution skills; stable work history.
Starbird Chicken: Fast-casual chicken restaurant chain serving hand-breaded, antibiotic-free crispy chicken and plant-based options to diners.
1+ YOERequires 1+ year restaurant, hospitality, retail, or food service experience; leadership, opening and closing, food safety, guest service, conflict resolution, and ability to obtain food handler certification.
Delta Hotels: Marriott’s premium hotel brand serves business and leisure travelers through full-service hotels and resorts.
1+ YOE1 year restaurant or food service experience; valid Food Worker Card; strong verbal communication; ability to stand and lift up to 50 lbs; availability evenings, weekends, holidays.
The Golf Club at Newcastle: A 36-hole public golf facility serving golfers, tournaments, and group outings.
5+ YOE5+ MgmtHigh school diploma or equivalent, current food handler’s permit and Class 12 permit, and at least 5 years managing or supervising a high-end restaurant, including $1.5M+ annual sales volume.
Marriott InternationalNASDAQ: MAR: Global hospitality managing and franchising lodging brands.
Friendly, dependable, team-oriented with strong communication and customer service skills; able to work efficiently in a fast-paced environment; flexible availability including evenings, weekends, and holidays; restaurant experience preferred but not required.
Red Lobster: Casual dining seafood restaurant chain.
1+ YOE1+ MgmtMust be at least 21 years old; 1+ years management or supervisory experience in restaurant, hotel, retail, or general business required; ServSafe and local/state certifications or ability to obtain required; bachelor's degree preferred.
Stevens Pass: Washington ski resort offering skiing, snowboarding, lessons, rentals, and summer activities to visitors.
High school diploma/GED required; previous restaurant, supervisory, or guest service experience required; ability to stand up to 8 hours, lift 50lbs, and communicate fluently in English.
ilani: Cowlitz Tribe-owned casino resort serving gaming, dining, entertainment, meetings, and hotel guests in Washington.
3+ YOE3+ MgmtHigh school diploma or equivalent, 3 years of high-volume restaurant supervisory experience, 2 years of Toast, Micros, or similar POS experience, leadership and communication skills, and flexible availability.
Toast, Micros, Microsoft Word, Microsoft Excel, Microsoft Outlook, Kronos