697 cook jobs at 200 companies in Utah
Cook
Sandy, Utah, United States +3 more
OnsiteFull Time
Experience as a prep or line cook, knowledge of sauces and cooking techniques, knife skills, food safety and sanitation, valid food handler certificate, ability to work nights/weekends/holidays.
Cook
Farmington, Utah, United States
$16-$17/hr OnsiteFull Time
Cook position supporting restaurant food preparation and kitchen operations.
Cook
American Fork, Utah, United States
OnsiteFull Time
Proven line cook or prep cook experience; culinary knowledge; food safety and sanitation knowledge; ability to work fast-paced; organizational and multitasking skills; teamwork; flexibility to work evenings, weekends, and holidays.
Cook
West Haven, Utah, United States
OnsiteFull Time
1+ YOEHigh school diploma or equivalent, food handler card, and at least one year of full-service kitchen experience. Requires recipe execution, scratch cooking, kitchen equipment, knife handling, and large-batch cooking skills.
Cook
Park City, Utah, United States
OnsiteFull Time
Experienced cook with food preparation and presentation skills; must have or be able to obtain a valid food handler permit.
Cook
Murray, Utah, United States
OnsiteFull Time
2+ YOEHigh school diploma or equivalent required; two years of cook experience may substitute; food handling certification as required by state regulations.
Restaurant Cook
Toquerville, Utah, United States
$17-$18/hr OnsiteFull Time
Restaurant cooking experience preferred; knowledge of cooking methods, ingredients, and equipment; dependable work ethic, professional demeanor, teamwork, and minimum age of 18.
fryers
Cook
American Fork, Utah, United States +1 more
$18-$20/hr OnsiteFull Time, Part Time
Requires age 18 or older, open availability, and a food handlers permit. Duties include food preparation, cooking, presentation, sanitation, and food safety compliance.
Cook
St. George, Utah, United States
$13/hr OnsiteFull Time, Part Time
Extensive cooking experience with Mexican cuisine focus, strong leadership and management skills, ability to create and update menus, excellent communication, and basic food safety knowledge.
Cook
Washington, Utah, United States
$15-$18/hr OnsitePart Time
2+ YOEMinimum 2 years cooking experience; current Food Handler's Permit; valid driver's license; knowledge of health codes and sanitation; ability to work with adolescents in a treatment setting.
Cook
Ephraim, Utah, United States
$14-$16/hr OnsiteFull Time, Part Time
Must be at least 16 years old; prior cook experience or aptitude to learn; knowledge of sanitation procedures; teamwork, communication, organizational skills; ability to multitask in fast-paced environment.
Cook
Lehi, Utah, United States
OnsiteFull Time
No prior experience required; training provided. Must be able to prepare, cook, serve, or deliver food, provide friendly service, maintain cleanliness, follow safety guidelines, and work as part of a team.
Cook
Salt Lake City, Utah, United States
$20-$22/hr OnsiteFull Time
2+ YOEHigh school diploma or GED, food handler permit, ServSafe certification, and 2+ years of cooking experience required. Requires English proficiency, food safety knowledge, and ability to lift 50 pounds.
Hazard Analysis Critical Control Point (HACCP), Microsoft Office Suite, Microsoft Word, Microsoft Excel, Microsoft Outlook, Health Savings Account (HSA), Electronic Assistance Program (EAP), Health Insurance Portability and Accountability Act (HIPAA)
Cook
Plymouth, Utah, United States
OnsiteFull Time
Previous cooking experience preferred; strong customer service; ability to follow directions, do simple arithmetic, lift 50 lbs, stand long periods; safe food handling; dependable and punctual.
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