Sinai Residences: Jewish not-for-profit senior community serving older adults with independent living, assisted living, memory care and skilled nursing.
1+ YOE1-2 years server experience required; must be 18+; English communication; flexible schedule; Level II background check required.
ETARU: Contemporary Japanese robatayaki restaurant serving local diners in Florida through waterfront dining and a beach bar.
Previous high-end restaurant server experience preferred; strong food and beverage knowledge; ability to work flexible hours including evenings, weekends, and holidays.
Ballerina Restaurant Inc: Private residential restaurant serving globally inspired meals to Oceana Bal Harbour residents.
Previous server experience preferred; friendly and outgoing; excellent communication; ability to stand long periods and carry trays; familiarity with food safety; fast-paced environment.
Lucky Cat by Gordon Ramsay: Asian-inspired restaurant serving guests robata-grilled dishes, raw-bar seafood, and cocktails.
Previous fine dining or high-volume server experience preferred; strong food, wine, and cocktail knowledge; excellent communication; ability to multitask; availability for evenings, weekends, and holidays.
Cooper Restaurants: Private restaurant and winery group serving guests with upscale-casual dining, handcrafted wines, tasting rooms, and wine clubs.
0.5+ YOEMinimum six months server experience, age 21+, knowledge of food and wine, ability to lift 40 lbs, English proficiency, flexible availability including weekends and some holidays.
Motek: Family-owned Mediterranean restaurant serving kosher-style Eastern Mediterranean food, brunch, dinner, and coffee in Miami and New York.
2+ YOE2+ years server experience in fast-paced restaurant; basic food handling and safety; basic liquor/wine knowledge; Toast POS preferred; flexibility to work evenings, weekends, holidays.
KW Property Management & Consulting: Residential property management services for homeowner and condominium associations.
Must be of legal age to serve alcohol, prior server experience, high school diploma or food safety training, ability to follow sanitation procedures, work in a team, and lift up to 20 pounds.
Sailfish Club of Florida: A private, member-owned Palm Beach social club offering swimming, sailing, fishing, boating, dining, and services to members.
Previous fine dining or private club server experience preferred; excellent communication; ability to stand/walk for extended periods and lift up to 25 pounds; flexibility to work evenings, weekends, and holidays.
Rusty Pelican: Waterfront seafood-and-steak restaurant serving Newport Beach diners and private-event guests since 1972.
2+ YOE2+ years server experience in full-service restaurant, fine dining preferred; exceptional communication; ability to work weekends and holidays; food handler, California RBS, and sexual harassment certificates required.
Ikigai Hospitality Group: Miami hospitality management operating a Japanese restaurant for local diners.
Previous server experience required; SERV Safe certification required; must be authorized to work in the US; ability to stand long periods and carry trays; food safety knowledge; bilingual and Japanese cuisine experience preferred.
MIKA Coral Gables: Fine-dining Mediterranean-Italian coastal restaurant serving Coral Gables guests, led by Michelin-starred Chef Michael White.
2+ YOE2+ years upscale or fine-dining server experience preferred; strong food, wine, and cocktail knowledge; excellent communication; ability to stand/walk for extended periods; English proficiency; flexible schedule including evenings, weekends, and holidays.
AccorEuronext Paris: AC: Global hospitality group managing a vast network of hotel brands.
High school diploma or equivalent required; at least two years' server experience in a contemporary dining restaurant preferred; ability to stand or walk for eight-hour shifts; excellent communication skills in English; ability to work in fast-paced environment.
Fleming's Prime Steakhouse & Wine Bar: American fine-dining steakhouse chain serving prime steak, wine, and contemporary cuisine to restaurant guests.
1+ YOEMinimum one year restaurant experience as a server or busser; ability to assist kitchen and servers, check orders, buss tables, and provide elevated guest service.
Invited: The largest owner and operator of private clubs nationwide.
High school diploma or equivalent; previous food and beverage service experience; current food handler and alcohol server certifications; excellent communication; ability to stand, walk, lift up to 100 lbs; weekend and holiday availability.
Loews Miami Beach Hotel: Private luxury oceanfront hotel serving leisure and business travelers in Miami Beach’s South Beach Art De District.
1+ YOEHigh school diploma or equivalent; 1+ years food server experience in high-volume upscale hotel or restaurant; thorough food knowledge and sanitation standards; ability to lift 35 lbs and work flexible schedule including weekends and holidays.
Ability to stand/walk entire shift, lift up to 50 lbs, complete Florida Responsible Vendor and food safety certifications, read/write English, and perform server duties.