Invited: The largest owner and operator of private clubs nationwide.
Provide food and beverage service to members/guests, know menu, maintain cleanliness, follow service standards, and hold required state/city food handler and alcohol server certifications.
Berry Fresh Cafe: Family-owned Florida breakfast, brunch, and lunch café serving chef-driven, made-from-scratch food at five locations.
2+ YOE2+ years serving experience in full-service restaurant; upbeat, outgoing, positive; excellent verbal communication; ability to work fast-paced, on feet for extended periods, lift up to 35 lbs; reliable transportation; flexible schedule including weekends and holidays.
Benihana: Private Japanese teppanyaki restaurant chain serving diners with interactive chef-prepared meals.
2+ YOEServing experience preferred; knowledge of food, wine, and cocktails; strong communication, multitasking, and guest-service skills; ability to stand, walk, carry trays, and work nights, weekends, and holidays.
Berry Fresh Cafe: Family-owned Florida breakfast, brunch, and lunch café serving chef-driven, made-from-scratch food at five locations.
Ability to work in a high-volume, fast-paced environment; strong communication and guest service skills; multitasking while carrying food and beverages; weekend availability required.
Acts Retirement-Life Communities: Non-profit owner and operator of continuing care retirement communities.
No experience required; on-the-job training provided. Minors under 18 must obtain a valid work permit if required by state. Must comply with Florida's Care Provider Background Screening.
AgeWell Solvere Living: Management operating a portfolio of senior living communities.
High school diploma or equivalent; similar experience preferred; ability to work in a team and flexible shifts; strong communication and listening skills; ability to lift 15 pounds and stand for extended periods.
Sinceri Senior Living: A forward-thinking senior living management.
Must relate positively to residents and families, communicate effectively, maintain reliable attendance, meet state health requirements, and obtain a Food Handlers Permit.
Denny's: Family dining restaurant chain operating throughout the United States.
0.25+ YOERequires at least three months of experience, customer service and communication skills, ability to use suggestive selling techniques, and ability to stand and walk throughout a 4–8 hour shift.
Troon: Global golf, club, and hospitality management services.
0+ YOEHigh school diploma/GED or equivalent experience; related experience or training preferred. Requires English proficiency, valid driver's license, food safety and sanitation training, and alcohol awareness training.
Atlantic Fields: Private luxury residential community and members’ club offering golf, wellness, equestrian, dining, and outdoor recreation in Florida.
1+ YOEHigh school diploma, 1+ year full-service serving experience, HACCP/food safety knowledge and state food safety certification, strong beverage knowledge, ability to lift 50 lbs, excellent communication.
Life Care Services: Private senior living management and development serving older adults and communities nationwide.
Hospitality-focused server available 20–28 hours weekly, every other weekend and some holidays; requires organization, resident service skills, and ability to stand, walk, and lift up to 30 pounds.
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
Extensive menu knowledge, clear communication, order processing, cash handling, and ability to manage assigned table section to deliver excellent guest service.
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Must be at least 18, provide hospitable guest service, learn menu offerings, work in a fast-paced environment, and have weekend, weekday, and holiday availability as needed.