Johnny Carino's: U.S.-based casual Italian restaurant chain serving families and other diners with full-service meals, catering, and delivery.
Must be at least 18 years old; previous server or restaurant experience preferred; reading, writing, basic math, and effective communication skills required; English language and professional communication skills required; ability to work evenings, weekends, and holidays.
Mystic Cafe: Lewiston coffeehouse and restaurant serving breakfast, brunch, lunch, dinner, espresso, wine, and live music.
Ability to communicate clearly, basic knowledge of dining room procedures, strong work ethic, team-oriented, flexible scheduling including evenings, weekends, and holidays, reliable transportation.
Provide friendly guest service, take and deliver food and beverage orders, maintain cleanliness, obtain required food safety and alcohol service certifications, be 18+, and have reliable transportation.
First WatchNASDAQ: FWRG: Daytime dining restaurant chain serving breakfast, brunch, and lunch.
Provide friendly, responsive table service, use suggestive selling, enter orders in POS, handle payments, maintain clean service areas, and assist team members; strong oral communication and customer-focus required.
Sidequest: Sidequest is a Boise pasta restaurant serving housemade pasta, focaccia sandwiches, starters, wine, low-proof cocktails, and beer.
Restaurant service experience or strong industry interest; ability to follow procedures, prepare food, handle transactions, use kitchen tools, maintain safety standards, and serve guests in a fast-paced environment.
Century Park Associates: Provider of independent and assisted senior living communities.
High school graduate or equivalent preferred; prior healthcare experience preferred; must enjoy serving seniors, demonstrate excellent customer service, work with little supervision, and attend ServSafe class.
Sinceri Senior Living: A forward-thinking senior living management.
Must be at least 16 years old, meet state health requirements, obtain a Food Handlers Permit, and be able to relate positively to residents and families.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
1+ YOEAt least 12 months serving experience in a full-service restaurant; strong communication and multitasking skills; ability to lift up to 35 pounds and stand for extended periods; must be at least 18 years old.
Tamarack Resort: Independent Idaho ski, golf, and lake resort serving vacationers, homeowners, and outdoor enthusiasts year-round.
High school diploma or equivalent preferred; previous restaurant experience; fluent English; ability to work 45-55+ hours/week including mornings, evenings, weekends, and holidays; physical ability to lift up to 40 pounds.
Avista Senior Living: Privately held senior living operator providing assisted living, memory care, and respite care for older adults.
1+ YOEOne year serving/kitchen experience preferred; must have or obtain food handler and CPR card; flexibility in scheduling; speak, read, and understand English; excellent customer service.
Salt Lake City or Provo or Idaho Falls or Twin Falls or Pocatello or Sandy or California
OnsitePart Time
Sizzler: Privately held American family steakhouse serving affordable steaks, seafood, salads, and other casual-dining meals.
High school diploma/GED or 1–3 months of related experience required. Requires a current California Food Handler's Card, English proficiency, and ability to lift, push, and pull up to 50 pounds.
Coyne's Restaurant & Bar: Idaho employee-owned full-service restaurant and bar serving fresh dishes, steaks, cocktails, and brunch in Eagle.
3+ YOE3 years of prior serving experience in a full-service restaurant required; must be 21+; fluent English; excellent oral communication; ability to lift up to 50 lbs and stand/walk for long periods.
Lucky Fins: Privately held seafood, sushi, and grill restaurant serving casual diners in Idaho and Colorado.
Must be 20 years old, TIPS certified, able to communicate in guests' language, work unsupervised, handle money and POS, stand up to 4 hours, lift 50 lbs, and work flexible schedule between 10am and midnight.
TouchmarkOTC Pink: TMAK: Enriching the daily lives of senior living residents.
English reading, writing, and speaking ability; reliability; composure with residents and guests; willingness to learn. Applicants must be at least 16. Experience preferred but not required; training provided.
Shari's Cafe & Pies: A privately held Pacific Northwest family-dining chain serving American comfort food, breakfast, and homemade pies.
Provide high-level guest service, maintain menu knowledge, take orders, handle complaints, adhere to sanitation and alcohol policies, and work as scheduled.