Klatch Coffee: Family-owned Southern California coffee roaster and café operator serving specialty coffee to retail and wholesale customers.
No prior barista experience required; must be outgoing, team-oriented, reliable, and comfortable in a fast-paced environment. Morning and weekend availability preferred.
Kids & Coffee: Carlsbad indoor playground and family café serving children and caregivers through play, classes, camps, and events.
Prior barista experience preferred; requires food safety knowledge, customer service and sales skills, POS familiarity, time management, and flexible weekend and holiday availability.
SRH: Private Texas hotel development and management owning and operating branded hotels for business and leisure travelers.
1+ YOEHigh school diploma or GED, retail, hospitality, or customer service experience, strong communication and multitasking skills, basic math, and problem-solving abilities. No barista experience required.
Town and Country Resort: Full-service mid-century modern resort hotel serving leisure travelers, families, business guests, and convention groups in San Diego.
1 year barista or café experience preferred; ability to operate commercial espresso equipment; outstanding customer service; flexibility to work mornings, evenings, weekends, and holidays; ability to stand and lift up to 30 pounds.
Fooda: Workplace food platform serving employers with rotating local restaurant meals, cafeterias, delivery, catering, and pantry services.
Must be authorized to work in the US on a full-time basis; comfortable with customers, cash handling, POS systems, lifting up to 40 lbs, and standing for up to two hours; prior barista and cashier experience preferred.
Vons: Vons is an Albertsons Companies supermarket banner selling groceries, pharmacy products, fuel and general merchandise to shoppers.
Entry-level barista role requiring enthusiasm for customer service, food and beverages, pride in work, willingness to learn, and commitment to community.
Ensemble Hospitality: Privately held hotel owner, developer and operator serving guests through branded and independent hotels.
2+ YOERequires 2+ years of barista experience, espresso and coffee expertise, communication skills, POS familiarity, equipment knowledge, and a California Food Handler's Card; lead experience preferred.
Napoleone's Pizza House: Family-run pizzeria serving pizza, Italian food, catering, and private events to National City diners.
Barista experience; food safety knowledge; ServeSafe or Food Handler's certification or ability to obtain; excellent customer service; problem-solving; ability to stand for extended periods; bilingual preferred.
Philz Coffee: American coffeehouse chain serving customized handcrafted coffee drinks and roasted beans through cafes and online sales.
No prior barista experience required; passion for people and willingness to learn. Must operate equipment, communicate verbally, stand and walk for extended periods, and lift up to 50 pounds.
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
High school diploma, GED, or equivalent experience; customer service experience; knowledge of food preparation, sanitation, standards, and inventory control systems.
Better Buzz Coffee: San Diego coffee chain and organic small-batch roaster serving customers with handcrafted drinks, made-to-order food, and pastries.
1+ year coffee, food service, or hospitality experience preferred; passion for coffee and guest service; strong communication; reliable and available for nights, weekends, holidays, and at least 22 hours per week.
SSP America: Airport restaurant operator bringing local, boutique, and national dining concepts to travelers across the Americas.
Prepares, serves, and sells beverages and food, processes orders and payments, follows recipes and portion control, completes checklists, and performs cleaning tasks.